McSorley's is and old pub--really, really old. Founded in 1854, it's the oldest continuously operating bar in New York City. It even operated through the Prohibition era, albeit secretly in the basement. This little bar in the East Village is just dripping with age; absolutely everything about the place seems ancient. From the tables to the walls, the photos and newspaper articles on the walls, the original bar taps, even the front doors, everything seems to have an antique yellow patina to it. Stepping in McSorley's feels like going through a time warp.
The only thing they serve to drink (not counting sodas) is their McSorley's Ale, available in either light or dark. Each has their strengths, and while the dark is more my taste, I'd suggest having both. They're served in small glasses, two at a time, but they're dirt cheap. Everything's on the honor system, so keep track of what you drink. And be aware: cash only!
There's a little kitchen in the back serving a nice selection of bar-style food. It's certainly not a restaurant, but you won't have any problem getting something to eat if you're hungry.
Sure, place is a definitely a novelty, but it's a good one.
Recommended.
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