At first, I felt like such a tourist whore for planning to eat at Katz's Deli in the Lower East Side, but after I watched Anthony Bourdain’s Disappearing Manhattan episode of No Reservations, I just knew I had to go. One of the many reasons I was going to NYC was to eat like a pig, and what better way to do that than stuffing an old school New York pastrami on rye down my gullet?
At $14.95, the sandwich ain't cheap, but it was large enough that my wife and I split it--and we were both stuffed. It's a sloppy mess of a sandwich, but it's friggin' delicious. Hell, I didn't even know I liked pastrami--maybe that's because until now, I'd never had good pastrami.
Thankfully our Hotel was only 3 blocks away because after that meal, I needed to take a nap.
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